One of our favorite discoveries in Tamale is this bakery.  These are the ovens, heated by firewood.  Our favorite bread is called "tea bread," perhaps because people have it for breakfast with tea. We can take an early morning walk to the bakery before breakfast and bring back warm bread right out of the oven.  It has no preservatives so with the heat and humidity here it needs to be eaten that day, but that hasn't been a problem!